Contact: Andrew Hayes
Petoskey Sunrise
United States of America

This year's Venison for Manna Dinner will be featuring Venison Stew! Club member, Steve Shuman, did a "taste test" preview of his recipe for club members at a recent meeting and was given great reviews! Due to current Covid Pandemic restrictions, this year's meal is being offered for "To Go" re-heat and eat only. Still happening at the Petoskey Bay View Country Club and we thank them for once again allowing us the use of their facility to provide this fundraiser opportunity. Proceeds from the event pay for deer processing costs for hunters who donate their deer meat for providing meals to community friends in need through the Manna Food Project.

Each $20 ticket will serve one person and include: Venison Stew, salad, roll, cookie.  The stew will be fully cooked, but picked up cold, to be re-heated at home (you can also freeze it).

To order tickets, contact Andy Hayes.  or 231-582-6482